Top 10 Gluten Free Breads Reviews In 2018

A complete elimination of gluten from your diet will help if you suffer from digestive issues. Eating gluten is the root cause of inflammation in the small intestine. It will also flatten the intestinal villi, which decreases a number of nutrients your body can absorb. This will lead to malnutrition. Eating gluten free bread is helpful for improving your mood, and getting clearer thinking and better focus. Digestion and absorption of vitamins and minerals will not be proper for people with gluten sensitivity.

Finding gluten free bread is a very difficult task. Some manufacturers claim that their products are free from gluten and they will also mention it on the label as well. But, they may not be completely free from gluten. The only way to solve this problem is checking whether the manufacturer is certified or not. If the product lacks actual certification, you can avoid that product. You can pick the right product from this Top 10 Gluten Free Bread, which is the easiest way to select the best gluten free bread.

List Of Gluten Free Breads

10. SCHAR Multigrain Bread

SCHAR-Multigrain-Bread Gluten Free Breads

Rice flour, potato starch, and corn starch are used for making SCHAR Multigrain Bread. It comes in a unique packaging, so it is completely fresh. No preservative is needed for keeping this bread. This bread gives you flexibility when you are on the move. There is also no need to store this bread in the freezer.

Pros

• Free from gluten, lactose, and wheat
• No preservatives, hydrogenated oil, or trans fat
• No freezing needed
• Soft multi-grain bread
• Perfect for breakfast or sandwiches
• Packed in modified atmosphere
• Made from potato starch, corn starch, and rice flour

Cons

• Price is high

9. Sourdough San Francisco Bread

Sourdough-San-Francisco-Bread

Sourdough San Francisco Bread has a fluffy texture, a crisp tanned crust, and mild sour flour. It is completely free from gluten, peanut, soy, dairy, and wheat. This bread is ideal for satisfying your taste buds. One packet contains 2 large 32 oz loaves. Sourdough San Francisco Bread is also prepared in a completely gluten free facility.

Pros

• Delicious
• Flavorful, moist, and delectable
• Free from gluten, peanut, soy, dairy, and wheat
• Fluffy texture
• Crisp tanned crust
• Mild sour flavor

Cons

• Dark and thick
• Price is high

8. SCHAR Artisan Baker

SCHAR-Artisan-Baker

SCHAR Artisan Baker is versatile and soft white bread. You can use this bread for every meal of your entire day. The unique packaging eliminates the need for preservatives, so you can keep it fresh for longer. SCHAR Artisan Baker is top quality and reliable bread. This is the best solution for people with food allergies and intolerance.

Pros

• Free from lactose, wheat, and gluten
• No preservatives, hydrogenated oil, or trans fat
• Packed in modified atmosphere
• Soft and versatile
• Completely gluten free
• Made from corn starch and rice white

Cons

• Very costly

7. Chebe Focaccia Mix

Chebe-Focaccia-Mix

The distinctive cheese bread, Chebe Focaccia Mix is naturally gluten free and yeast free. Besides, this bread is manufactured in a gluten free environment. Chebe Focaccia Mix is also free from corn, potato, soy, peanuts, and tree nuts. You can also work with the Chebe mixes very easily and quickly. These are also extremely versatile.

Pros

• Naturally gluten free
• Yeast free
• Prepared in a gluten free environment
• Free from lactose
• No soy, rice, corn, potato, peanuts, and tree nuts
• Extremely versatile

Cons

• Expensive

6. New Grains White Sandwich

New-Grains-White-Sandwich

Do you want to get bread that melts in your mouth? Then, you can surely purchase New Grains White Sandwich. The fluffy texture and sweetness make this bread more favorable. It is also large enough for a full sandwich. New Grains White Sandwich is free from gluten, soy, peanut, dairy, and wheat. Comes in a large 32 oz loaf, it is soft, moist, and airy. The taste is also great.

Pros

• Completely gluten free
• Soft, moist, and airy
• Consistency and texture are great
• Free from gluten, dairy, wheat, peanut, and soy

Cons

• Very dense and too sweet

5. Essential Baking Company

Essential-Baking-Company

Essential Baking Company is exclusively created in a gluten free bakery. The crisp tanned crust and mildly sour flavor are extremely delightful. The fluffy texture of this bread is also really enjoyable. It is moist, delectable, and flavorful. Essential Baking Company is free from dairy, wheat, gluten, peanut, and soy.

Pros

• Completely gluten free
• Fluffy texture
• Crisp tanned crust
• Mild sour flavor
• Moist, delectable, and flavorful
• Contains no peanut, soy, dairy, or wheat

Cons

• A few users are not satisfied with the taste of this bread

4. Krusteaz Gluten Free

Krusteaz-Gluten-Free

Krusteaz Gluten Free is a honey cornbread mix that comes in a 15-ounce box. It is made by using real honey. Preparing muffins, squares, and even in a skillet is very easy. You can also use it as a side dish to any meal. The taste of this bread is also great. Premium ingredients are used for making this easy-to-make mixes. Krusteaz Gluten Free is perfect for every occasion.

Pros

• Gluten free
• Easy to make mixes
• Made with real honey
• Can be prepared as muffins, squares, or in a skillet
• Comes in 15-ounce box
• Premium ingredients

Cons

• Contains sodium aluminum phosphate

3. Bob’s Red Mill

Bob’s-Red-Mill

You can make a delightful treat if you purchase Bob’s Red Mill. This bread is perfect for those who suffer gluten intolerance or Celiac disease. The caraway seeds in this bread and pumpernickel-like taste are really superb. It comes with flavorful goodness such as sesame seeds, sunflower seeds, cocoa powder, and whole grain teff. You can make wonderful mix even without a bread machine.

Pros

• Gluten free labeled bread
• Extremely delightful treat
• Best for people with gluten intolerance and Celiac disease
• Pumpernickel-like taste
• Flavorful goodness
• Manufactured in a gluten free facility

Cons

• Taste is not so appealing for a few users

2. Katz Gluten Free Sliced

Katz-Gluten-Free-Sliced

Katz Gluten Free Sliced is extremely tasty and delightful. You can use it with sandwiches, croutons, burger buns, rolls, bread crumbs, and toast. You can make highly delicious treat with this bread if you have butter or oil, eggs, milk, and cider vinegar in your kitchen. Katz Gluten Free Sliced is processed in a dedicated gluten free facility. The product is tested R5-ELISA to confirm its gluten free status.

Pros

• Extremely tasty
• R5-ELISA tested gluten free
• Manufactured in a dedicated gluten free facility
• Gluten free
• 16 oz bags
• Easy to make

Cons

• Heavy
• Bean flour is hard to digest

1. Pamela’s Products Bread Mix

Pamela’s-Products-Bread-Mix Gluten Free Bread

If you want to purchase the best gluten free bread, you cannot ignore Pamela’s Products Bread Mix. This is soft and extremely delicious. This bread bakes up golden brown color and it stays soft for many days. Pamela’s Products Bread Mix is versatile. You can make cinnamon rolls, pie crust, dinner rolls, bagels, and pizza by using this bread. It is also useful for breading and gravy. It is free from egg, dairy, and gluten.

Pros

• Kosher certified
• Non dairy
• Free from gluten and wheat
• Extremely delicious
• Versatile

Cons

• A few users are not satisfied with the aftertaste of this bread

Conclusion

A gluten-free diet is very popular and a large number of people are leading a gluten-free lifestyle. It is also a preferable diet for those who undergo treatment for Celiac disease. This is an autoimmune disorder that is caused by gluten. It attacks the lining of your small intestine. Strict adherence to a gluten-free diet is the only solution for this problem. Most individuals in the US have gluten sensitivity. Irritable bowel syndrome, headaches, fatigue, etc are some of the symptoms of gluten sensitivity. Top 10 Gluten Free Bread Reviews In 2018 helps you lead a healthy lifestyle.

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